TAPROOT BREWING CO. NOW OPEN
FRESH. LOCAL. BEER. Straight from our farm brewery to your glass. Equipped with a state-of-the-art seven-barrel brewhouse, Taproot Brewing focuses on unfiltered hop-forward beers made in small batches and meant to be enjoyed immediately for the ultimate freshness.
Come for the beer and nosh on our farm-focused menus, artisanal cheeses, or house-made pretzels – for an afternoon overlooking the vines. Or join us upstairs at Brix for our dinner hours, where Taproot beers will be flowing paired with Brix’s signature scratch fare.
Sunday & Monday: 11:00 a.m. – 6:00 p.m.*
Tuesday – Thursday: 11:00 a.m. – 8:00 p.m.*
Friday: 11:00 a.m. – 5:00 p.m.
Saturday: 11:00 a.m. – 4:30 p.m. (Please note that last call for beverages & food is at 4:00 p.m. due to private events.)
*Full menu and table service available until 5:00 p.m Sunday through Thursday. Please note that after 5:00 p.m. in the Taproom is bar service and light snacks only.
Pints, flights + 4-packs are also available upstairs at Brix after 5pm Tues. – Sat.
Join us on Wednesday nights for live music in the Taproom 5pm – 8pm!
Like wine is to cheese, beer is to burgers. Welcome to Taproot’s Beer + Burger Tuesdays. Choose from our select menu of burgers and a pint of Taproot Beer (what’s on tap) for just $12 BUCKS Looking for a burger at dinner time? Check out Brix’s Beer + Burger Night.
¼ lb. Aquidneck Farms ground beef, cheddar cheese, flattop onions, house bacon, lettuce, special sauce, Portuguese bolo
Beet & Bean Burger
herb mayo, greens, house pickles, Portuguese bolo“Chef’s Weekly Selection” Burger
Surprise! Executive Chef Andy Teixeira’s weekly selection