Straight from our farm brewery to your glass. Equipped with a state-of-the-art seven-barrel brewhouse, Taproot Brewing focuses on unfiltered hop-forward beers made in small batches and meant to be enjoyed immediately for the ultimate freshness.
With over 100 years of farming roots in the Nunes family, and nearly 25 years of winemaking; crafting, fermenting and perfecting the beverage-making process; Taproot Brewing Co. was born.
Just as a taproot anchors a plant to the ground encouraging more roots to stem from it, the family’s rich farming roots have inspired other elements of the company to grow. Like our estate grown wines, and farm-to-table culinary experiences, Taproot’s hop-forward small batch beer is crafted for the ultimate freshness.
Come for the beer and nosh on our farm-focused menus, artisanal cheeses, or house-made pretzels – for an afternoon overlooking the vines.
Hoppy and hazy, to classic and crisp. Providing the freshest beer possible, be sure to check here for our ever changing Tap List.
Sip and savor while overlooking the vines with farm-focused menus, artisanal cheese boards, fresh craft beer and local wine.
Sunday 11:00 a.m. - 5:00 p.m.
Monday & Tuesday closed in January
Wednesday - Friday 12:00 p.m. - 8:00 p.m.
Saturday 11:00 a.m. - 8:00 p.m.
listed is the last reservation start time for Wednesday - Sunday