Taproot chips, shallot madeira, pretzel cheese, dip from hell
$9.00
black garlic miso, pickled spring onions
$18.00
assorted pickled vegetables + marinated olives
$9.00
vineyard-grown mushrooms, smoked Westfield Farms chèvre, rosemary crostini
$18.00
toasted focaccia, Narragansett Creamery stracciatella, seasonal toppings
$14.00
focaccia crostini
$10.00
pretzel cheese dip, house honey mustard
$9.00
Westfield Farm baby camembert, house puff pastry, last summer’s jam, local honey, focaccia crostini
$19.00
Wishing Stone baby romaine, pretzel croutons, radish, carrots, shallots, herb vinaigrette
$18.00
house hot sauce, duck fat ranch
$16.00
house-made pasta, lots of cheese, local cream, buttery croutons
$15.00
add house bacon $2.00shaved salad of asparagus, crispy parsnips, spring onions, carrots, radish, parmesan, chive blossom vinaigrette.
$18.00
crispy tortilla chips
$12.00
crispy monkfish, spicy tartar
$20.00
Sweet pickled spring veggies, rice threads, nouc cham
$20.00
see our locally-sourced cheese selections here.
3 for $20 / 5 for $26
gluten free crackers $1.00 extra gluten free crackers $3.00crispy chicken breast, Canadian bacon, honey dijon aioli, swiss, cheddar biscuit
$17.00
House Boursin cheese, lettuce, onion roll
$20.00
warm vineyard mushroom arugula lentil salad, lardons, spring pea basil vinaigrette
$28.00
spring onions, green garlic, swiss, Taproot white bread
$18.00
marinated local ground beef, House kimchi, sesame scallion milk roll
$20.00
hand cut + piled high, Taproot Pils mustard, grilled rye bread
$20.00
smoked Pt Judith cod salad, greens, grilled hotdog roll
$18.00
local romaine, quinoa, rye berries, garlic dijon vinaigrette, parmesan crostini, shaved cheese
$17.00
add chicken $8.00smoked local turkey, cucumber, lettuce, swiss, yogurt dill dressing, warm house wrap.
$19.00
¼ Lb. Aquidneck Farms ground beef, cheddar cheese, flattop onions, house bacon, lettuce, special sauce, bolo
$12.00
make it a double $15.00marinated beef tips, pickled egg, local greens, shaved veggies, crispy potatoes, Vermont cheddar, rosemary vinaigrette
$22.00
hot potato salad, honey butter corn bread
$22.00
golden beet hummus, sweet pickled onions, arugula, Farmesan, focaccia
$19.00
Lemon thyme gemelli, asparagus, spring onions, fiddleheads, spring greens pesto
$23.00
*Pizzas not available select weekend days*
last summer’s tomatoes, N.C. mozzarella, basil
$11.00
pork belly, house sausage, pastrami, cheeseburger, BBQ sauce, house Fritos, extra cheese
$17.00
pretzel cheese sauce, bacon, mustard seeds, cheddar, Taproot pretzel crust
$15.00
roasted local veggies, arugula pistou, Barrett’s Garden vegan cheeses
$15.00
roasted mushrooms, pea greens, rosemary cream, parmesan
$15.00
hot fudge, whipped cream
$6.00
a collection of picnic-themed treats to bring in the summer season from our Vineyard Bake Shop.
$22.00
Please inform your server of any food allergies.