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CLICK HERE FOR OUR FALL SPECIAL OFFERS!


  • Dining Specials!

    Eat local and drink local at Brix Restaurant and Taproot Brewing Co. with these specials!

    Brix Fixe” in Brix Restaurant – 3-course Dinner $35
    CLICK HERE FOR MENU

    “Beer Fixe” in Taproot Brewing Co. – 3-course Lunch for $20
    CLICK HERE FOR MENU

    Beer + Burger Night Tuesdays in Brix Restaurant – Choose a Taproot beer & from-scratch burger for $15
    CLICK HERE FOR DETAILS

    Flight Night Wednesdays in Brix Restaurant – $10 wine flights, $10 beer flights & $10 small plates
    CLICK HERE FOR DETAILS

  • Sip ‘n’ Shop Sunday!

    Sunday, December 16 | 12:00 p.m. – 5:00 p.m.

    Sip while you shop in our Marketplace! Enjoy complimentary spot tastings while you browse our Marketplace for everyone on your list.

    Pick up your favorite wines or Taproot Brewing Co. beers or browse our array of gifts in stock with everything from home gifts to custom wine labels, gift baskets, wine accessories, specialty food gifts and more!

    No RSVP necessary, just come on by!

  • Taproom Tunes Weekly Music Series

    Wednesdays | 5:00 p.m. – 8:00 p.m.

    Join us for extended Taproot Brewing Co. taproom hours while enjoying live music and $10 beer or wine flights each Wednesday 5pm – 8pm! Light nosh from our Taproom kitchen and wine/beer by the glass also available. No ticket needed, just come by and enjoy!

    Wednesday, December 12: Dudemanbro
    Wednesday, December 19: The TeleDynes
    Wednesday, December 26: Dave Alves

    Still thirsty or hungry? Head upstairs to Brix Restaurant at Newport Vineyards for their FLIGHT NIGHT specials ($10 wine or beer flights + small plates) OR choose from their 100% scratch menu. Brix Wednesdays hours: 5:00pm – 9:00pm. Click here for reservations.

  • Weekend Music Series

    Saturdays & Sundays | 1:00 p.m. – 4:00 p.m.

    Join us to enjoy free live music every Saturday & Sunday afternoon. Grab a glass of wine or beer and enjoy the tunes of various local artists. No ticket needed, just come by and enjoy!

    Saturday, December 8: Orange Whip
    Sunday, December 9: Dave Alves
    Saturday, December 15: Grayson Ty
    Sunday, December 16: Ethan Bates
    Saturday, December 22: Jim Cavallaro

  • Scratch Series: Foods to Gift

    Thursday, December 13 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program. An intimate group of guests will join our Executive Chef Andy Teixeira and his culinary team INSIDE our kitchen to learn the step-by-step process on fudge, barks and quick breads… perfect for gifts during the holiday season! Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Brix NYE

    Before you head to the party kick off your night with us, or wrap up 2018 with a cozy evening by our fireplace. Offered in addition to our regular menu, our Brix NYE menu is crafted to indulge in the moment and take the time to reflect on the year past and what’s to come. Open from 5pm – 9pm, reservations strongly recommended.

    CLICK HERE FOR MENU

    CLICK FOR RESERVATIONS

  • Barrel of Laughs Comedy Show

    Friday, January 25 | 8:00 p.m. showtime

    Join us for an evening of wine (or a beer!) and a barrel of laughs as host and comedian Jeremy Furtado welcomes comedians from around the region. (Comedian lineup to be announced!)

    $25 General Admission
    $20 for Case Club/Cru Club members (Discount Code Required – call 401.848.5161×0 or send an email to email@newportvineyards.com for code)

    CLICK HERE FOR TICKETS

    Wine, beer, sangria and light bites will be available for purchase.

    Make it dinner and a show with reservations at BRIX Restaurant.Reservations required – book online here or call 401.848.5161 x2.

  • WINEterfest Speakeasy Soiree

    Friday, February 15 | 7:00 p.m. – 10:00 p.m.

    Sip, savor and swing into WINEterfest Weekend with our Speakeasy Soiree. Dance the night away with Miss Katie Kleyla and a Speakeasy Jazz Band, wine, prohibition style cocktails and handcrafted light fare. Speakeasy attire and flare encouraged!

    Please note this is a cocktail style event, seating will be limited – plenty of space for dancing!

    $40 in advance ($43 at the door)
    $35 for Case Club/Cru Club members (email info@newportvineyards.com or call 401-848-5161 ext. 0 to receive the code)

    CLICK HERE FOR TICKETS

  • 23rd Annual WINEterfest

    Saturday, February 16 | 12:00 p.m. – 5:00 p.m.
    Sunday, February 17 | 12:00 p.m. – 5:00 p.m.

    Celebrate the season at our 23rd Annual WINEterfest Weekend. Two days full of grape stomping, wine tasting and beer tasting (with our new onsite brewery Taproot Brewing Co.!) Enjoy live music while sipping at our infamous Ice Wine Bar and noshing on food created by scratch from our culinary team. Feeling competitive? You could be called to compete in our Grape Stomp Competitions!

    $25 General Admission
    $20 Cru Club (email info@newportvineyards.com or call 401-848-5161 ext. 0 to receive the promotional code to use when booking)
    $23 with Winter Festival wristband (you may email us your proof of purchase for discount code.)
    Tickets include admission & wine or beer tasting. Food items & additional beverages available for purchase.

    CLICK HERE FOR TICKETS

  • Vineyard Vinyasa Winter Yoga

    Tuesday, February 19 | 5:45 p.m. – 8:00 p.m.

    Un-wine-d with a yoga class unlike any other. Held at Newport Vineyards and presented by Thames Street Yoga, embark on a 1 hour and 15 mins yoga class, followed by a Newport Vineyards wine tasting.

    $26 per person, includes yoga class and wine tasting

    5:45 – 7:00: yoga presented by Thames Street Yoga BYOM (bring your own mat)
    7:00 – 8:00: Newport Vineyards wine tasting

    CLICK HERE FOR TICKETS

    Join us upstairs in Brix Restaurant following the class for our from-scratch, locally sourced menu!

  • Wine and Cheese Class

    Wednesday, February 20 | 6:00 p.m. – 7:30 p.m.

    Cheese + Wine = BLISS. Join us for an evening where Milk & Honey and our wine experts take you on a journey through cheeses paired with Newport Vineyards estate-grown wines.

    $42 per person
    Limited seats available.

    CLICK HERE FOR TICKETS

    PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid 2/20/18 only. Limited number of tickets available.

  • Scratch Series: Chocolate – Savory & Sweet

    Thursday, February 21 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and Pastry Chef Colleen Mulry to learn step-by-step how to create their favorite chocolate dishes – both savory and sweet. Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Scratch Series: Pasta

    Thursday, March 21 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and our culinary team for a demo on how to make handmade ravioli and tortellini. Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Scratch Series: Brewery Favorites

    Thursday, April 18 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and our culinary team for a demo on how to make his popular housemade pretzels, cheese dip and mustards. Guests will be welcomed with a pint of Taproot Brewing Co. beer (also made in-house!) before heading into the kitchens for the demonstrations, followed by light fare made from their creations paired with a second beer. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Daily Tastings

    Our tasting room staff will take you on a journey through a selection of our wines crafted by the sea. Tastings are offered anytime during business hours. Please visit our Tasting Room & Tours page for more information.

  • Daily Tours

    Monday – Friday: 1:00 p.m. & 3:00 p.m.
    Saturday & Sunday: 1:00 p.m., 2:00 p.m. & 3:00 p.m.

    Get a behind the scenes look at our wine making process with any of our daily tours. Our professional team will guide you on an approximate 30-minute tour through the heart of our winery and outdoors to the vineyards (weather permitting) to learn each step of the winemaking process. No reservations needed. Always offered, rain or shine.

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Barrel of Laughs Comedy Show

    Friday, January 25 | 8:00 p.m. showtime

    Join us for an evening of wine (or a beer!) and a barrel of laughs as host and comedian Jeremy Furtado welcomes comedians from around the region. (Comedian lineup to be announced!)

    $25 General Admission
    $20 for Case Club/Cru Club members (Discount Code Required – call 401.848.5161×0 or send an email to email@newportvineyards.com for code)

    CLICK HERE FOR TICKETS

    Wine, beer, sangria and light bites will be available for purchase.

    Make it dinner and a show with reservations at BRIX Restaurant.Reservations required – book online here or call 401.848.5161 x2.

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • WINEterfest Speakeasy Soiree

    Friday, February 15 | 7:00 p.m. – 10:00 p.m.

    Sip, savor and swing into WINEterfest Weekend with our Speakeasy Soiree. Dance the night away with Miss Katie Kleyla and a Speakeasy Jazz Band, wine, prohibition style cocktails and handcrafted light fare. Speakeasy attire and flare encouraged!

    Please note this is a cocktail style event, seating will be limited – plenty of space for dancing!

    $40 in advance ($43 at the door)
    $35 for Case Club/Cru Club members (email info@newportvineyards.com or call 401-848-5161 ext. 0 to receive the code)

    CLICK HERE FOR TICKETS

  • 23rd Annual WINEterfest

    Saturday, February 16 | 12:00 p.m. – 5:00 p.m.
    Sunday, February 17 | 12:00 p.m. – 5:00 p.m.

    Celebrate the season at our 23rd Annual WINEterfest Weekend. Two days full of grape stomping, wine tasting and beer tasting (with our new onsite brewery Taproot Brewing Co.!) Enjoy live music while sipping at our infamous Ice Wine Bar and noshing on food created by scratch from our culinary team. Feeling competitive? You could be called to compete in our Grape Stomp Competitions!

    $25 General Admission
    $20 Cru Club (email info@newportvineyards.com or call 401-848-5161 ext. 0 to receive the promotional code to use when booking)
    $23 with Winter Festival wristband (you may email us your proof of purchase for discount code.)
    Tickets include admission & wine or beer tasting. Food items & additional beverages available for purchase.

    CLICK HERE FOR TICKETS

  • Vineyard Vinyasa Winter Yoga

    Tuesday, February 19 | 5:45 p.m. – 8:00 p.m.

    Un-wine-d with a yoga class unlike any other. Held at Newport Vineyards and presented by Thames Street Yoga, embark on a 1 hour and 15 mins yoga class, followed by a Newport Vineyards wine tasting.

    $26 per person, includes yoga class and wine tasting

    5:45 – 7:00: yoga presented by Thames Street Yoga BYOM (bring your own mat)
    7:00 – 8:00: Newport Vineyards wine tasting

    CLICK HERE FOR TICKETS

    Join us upstairs in Brix Restaurant following the class for our from-scratch, locally sourced menu!

  • Wine and Cheese Class

    Wednesday, February 20 | 6:00 p.m. – 7:30 p.m.

    Cheese + Wine = BLISS. Join us for an evening where Milk & Honey and our wine experts take you on a journey through cheeses paired with Newport Vineyards estate-grown wines.

    $42 per person
    Limited seats available.

    CLICK HERE FOR TICKETS

    PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid 2/20/18 only. Limited number of tickets available.

  • Scratch Series: Chocolate – Savory & Sweet

    Thursday, February 21 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and Pastry Chef Colleen Mulry to learn step-by-step how to create their favorite chocolate dishes – both savory and sweet. Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Scratch Series: Pasta

    Thursday, March 21 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and our culinary team for a demo on how to make handmade ravioli and tortellini. Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Scratch Series: Brewery Favorites

    Thursday, April 18 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program.An intimate group of guests will join our Executive Chef Andy Teixeira and our culinary team for a demo on how to make his popular housemade pretzels, cheese dip and mustards. Guests will be welcomed with a pint of Taproot Brewing Co. beer (also made in-house!) before heading into the kitchens for the demonstrations, followed by light fare made from their creations paired with a second beer. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market

  • Dining Specials!

    Eat local and drink local at Brix Restaurant and Taproot Brewing Co. with these specials!

    Brix Fixe” in Brix Restaurant – 3-course Dinner $35
    CLICK HERE FOR MENU

    “Beer Fixe” in Taproot Brewing Co. – 3-course Lunch for $20
    CLICK HERE FOR MENU

    Beer + Burger Night Tuesdays in Brix Restaurant – Choose a Taproot beer & from-scratch burger for $15
    CLICK HERE FOR DETAILS

    Flight Night Wednesdays in Brix Restaurant – $10 wine flights, $10 beer flights & $10 small plates
    CLICK HERE FOR DETAILS

  • Sip ‘n’ Shop Sunday!

    Sunday, December 16 | 12:00 p.m. – 5:00 p.m.

    Sip while you shop in our Marketplace! Enjoy complimentary spot tastings while you browse our Marketplace for everyone on your list.

    Pick up your favorite wines or Taproot Brewing Co. beers or browse our array of gifts in stock with everything from home gifts to custom wine labels, gift baskets, wine accessories, specialty food gifts and more!

    No RSVP necessary, just come on by!

  • Taproom Tunes Weekly Music Series

    Wednesdays | 5:00 p.m. – 8:00 p.m.

    Join us for extended Taproot Brewing Co. taproom hours while enjoying live music and $10 beer or wine flights each Wednesday 5pm – 8pm! Light nosh from our Taproom kitchen and wine/beer by the glass also available. No ticket needed, just come by and enjoy!

    Wednesday, December 12: Dudemanbro
    Wednesday, December 19: The TeleDynes
    Wednesday, December 26: Dave Alves

    Still thirsty or hungry? Head upstairs to Brix Restaurant at Newport Vineyards for their FLIGHT NIGHT specials ($10 wine or beer flights + small plates) OR choose from their 100% scratch menu. Brix Wednesdays hours: 5:00pm – 9:00pm. Click here for reservations.

  • Weekend Music Series

    Saturdays & Sundays | 1:00 p.m. – 4:00 p.m.

    Join us to enjoy free live music every Saturday & Sunday afternoon. Grab a glass of wine or beer and enjoy the tunes of various local artists. No ticket needed, just come by and enjoy!

    Saturday, December 8: Orange Whip
    Sunday, December 9: Dave Alves
    Saturday, December 15: Grayson Ty
    Sunday, December 16: Ethan Bates
    Saturday, December 22: Jim Cavallaro

  • Scratch Series: Foods to Gift

    Thursday, December 13 | 6:00 p.m. – 7:30 p.m.

    Newport Vineyard’s Scratch Series opens the doors to our kitchens for an up-close instruction on how we run a 100% from-scratch culinary program. An intimate group of guests will join our Executive Chef Andy Teixeira and his culinary team INSIDE our kitchen to learn the step-by-step process on fudge, barks and quick breads… perfect for gifts during the holiday season! Guests will be welcomed with a glass of wine before heading into the kitchens for the demonstrations, followed by light fare made from their creations and paired with a second glass of wine. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.

    $42 per person

    CLICK HERE FOR TICKETS

    Limited space available for this exclusive intimate experience.

    *Cannot be combined with any other offers. Valid only to class attendees. Valid date of event only. Limited number of tickets available.

  • Brix NYE

    Before you head to the party kick off your night with us, or wrap up 2018 with a cozy evening by our fireplace. Offered in addition to our regular menu, our Brix NYE menu is crafted to indulge in the moment and take the time to reflect on the year past and what’s to come. Open from 5pm – 9pm, reservations strongly recommended.

    CLICK HERE FOR MENU

    CLICK FOR RESERVATIONS

  • Saturday Farmer’s Markets

    EAT LOCAL. DRINK LOCAL. Join us Saturday mornings from 9am – 12:30pm for the Aquidneck Growers’ Market. Now held indoors for the season. (Held outdoors during the summer.) Make your way through the arcade of farmers, purveyors and artisans, and complete your afternoon with wine, beer or lunch overlooking the vines.

    Visit Aquidneck Growers’ Market