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Culinary

Sunday Funday Brix Brunch: Childhood Throwbacks

Sunday, February 23 • 10:00 AM - 2:00 PM

Book a Reservation

Reservations are recommended, not required.

Overview

Sunday, February 23 | 10am – 2pm

“L’eggo my Eggo!” it’s true! We are bringing you more of our Sunday Funday Brix Brunch series. Cozy up by the fireplace, glass in hand and enjoy Executive Chef Andy Teixeira’s expansive brunch menu. This month infused with all your favorite childhood throwbacks that will have you screaming “They’re G-r-r-eat!”

CLICK HERE for Menu
CLICK HERE for Dessert Menu

Reservations available between 10am – 2pm – please call for availability

When

Sunday, February 23
10:00 AM - 2:00 PM

Questions?

Call our events department at 401-848-5161

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