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Wine & Food

Sunday Funday Brix Brunch: Breakfast at Tiffany’s

Sunday, December 15 • 10:00 AM - 2:00 PM

Book a Reservation

Reservations are recommended, not required.


Sunday, December 15 | 10am – 2pm

Back by popular demand we’re bringing you more of our Sunday Funday Brix Brunch. Cozy up with us with our fireplace roaring and glass in hand. Enjoy Executive Chef Andy Teixeira’s expansive brunch menu – this month infused with special of late harvest to warm your soul, plus wine or beer flights, seasonal cocktails and more. After brunch head downstairs to the winery and brewery.

Menu to come

Reservations available between 10am – 2pm – CLICK HERE


Sunday, December 15
10:00 AM - 2:00 PM


Call our events department at 401-848-5161


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