We are so excited to welcome you BACK TO BRIX with our upcoming Brix Brunch Series. Kicking it off is our Halloween themed Spooky Brunch. Feeling a little ghoulish the morning after the big boo bash? Executive Chef Andy Teixeira and his culinary team have the cure – farm to table comfort food goodness. And for those still feeling a little wicked, enjoy our selection of estate-grown wines and fresh Taproot beer.
View the menu here
Reservations available between 10am – 2pm.
To reserve a table, select the date and time at the widget on the right, or here.
A credit card is required to hold your reservation, cards will only be charged in the event of a no-show (without cancelling).
Questions? Call 401-848-5161 x.0